Made with grapes from one of the highest vineyards in the world (3,111 meters) that spend 24 months in used French wood. The cold and high-altitude sun work together to create an outstanding red. Bright, intense violet in the glass. The nose offers sour cherry and acidic fruit, intense violets and a herbal character in which thyme is prominent. In the mouth, the alcohol gives delivers an energetic kick counterbalanced by the heightened freshness. A juicy, firm and potent red like no other on the market. 97 points Tim Atkin