MAS DE DAUMAS GASSAC 2007 LANGUEDOC
80% Cabernet Sauvignon + 20% rare grape varieties.
To be drunk in its youth (in the first 3 years) to enjoy its superb fruit aromas.
Or to be open from the 5th year to 20th year to appreciate its amazing ageing
Perfect with complex dishes, red meat, game (especially venison and wildboar)